4 Star Hotel with a 2 AA rosette restaurant is in need of a Chef de Partie

We are looking for go getting passionate Chef de Partie to joint this award winning team.

This is stunning luxury 4 Star Hotel in Jersey. We are in need of a Chef de Partie who wants to and who has experience of cooking within a Rosette standard kitchen.

The beautiful fine dining restaurant offers breathtaking views of the Jersey coastline and has been furnished to a high standard.

The fine dining restaurant cooks modern British cuisine with traditional favourites and a modern twist, this property also has a beautiful terrace and members club, you will also be cooking for plated functions, buffets and small conferences. 

If you are an experienced Chef de Partie or Demi Chef de Partie seeking a good working environment, cooking from quality seasonal produce and gaining experience in all areas of hotel kitchens this is a great opportunity.

Applicants should have no restrictions to working in the UK